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#16787

Edith Brunette: Ce Qui Est Separe / Gaëlle Choisne: Grangou

Artists
Gaëlle Choisne and Edith Brunette
Price
$20.00
Date
2016
Publisher
Optica / art3
Format
Artists' Books
ISBN
978-2-922085-14-3
Size
16 × 21.5 cm
Length
47 pp
Genre
Collaboration, Photography, Food
Description

This co-publication presents research projects conducted in 2014 by Gaëlle Choisne in Montréal and Edith Brunette in Valence, both taking part in a joint program of research residencies initiated by the partner organizations, OPTICA and art3.

Choisne is interested in Montréal’s Haitian diaspora. As Montréal is known to house the largest number of Haitians abroad, Choisne thought it the best place to conduct a series of interviews with members of the community while carrying out extensive work in the archives of the Centre International de Documentation et d’Information Haïtienne, Caribéenne et Afro-canadienne (CIDIHCA). The artist presents a book of typical Haitian recipes that she augments with material gleaned from the country’s history.

Edith Brunette, for her part, focuses on the luxury goods industry, the Louis Vuitton and S.T. Dupont corporations in particular, in the Auvergne-Rhône-Alpes region. Examining the image of itself this industry nurtures in the media and its evolution in the era of outsourced labour and increasingly scarce craftsmanship, the artist establishes some parallels with the contemporary art world and art fairs and shows how the luxury milieu remains “separate” and generally inaccessible.

Please note the text in this book is in French.

  1. Edith Brunette: Ce Qui Est Separe / Gaëlle Choisne: Grangou
 

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